Description: California Tortilla has a proven business model, strong earnings potential and is part of the fastest-growing segment in the restaurant industry. This is the franchise recipe you’ve been looking for! Opportunities: Franchises currently available in VA, WV, MD, OH, PA, NJ, NY, DE, GA, KY, NC, SC and the District of Columbia. Business Type: Franchise. Minimum Cash Required: $250,000. Financing Assistance: Yes, through a third party. Training Provided: Yes.
California Tortilla - Testimonials
“As the owner of a franchise outside of the brand’s core market, I have been extremely pleased with the support I have received. Since opening day I have been fully equipped to provide a top-notch product with excellent customer service and my sales have reflected this. From ensuring that we get the best product at the best possible price from our vendors to tailoring marketing campaigns to my location's unique requirements, the ongoing support I receive from corporate is fantastic.”Jim Bloser, Newark, DE California Tortilla Franchisee
“For someone looking for a single or multi-unit fast casual franchise opportunity, California Tortilla has a lot to offer. The corporate support is exceptional, from deciding if it is the right opportunity for you to making sure that you and the management team you select are trained and completely ready to run your restaurant on opening day. The streamlined daily paperwork requirements, the simplified ordering process with one primary vendor, and extensive field service support are three of the reasons that we have chosen to open seven California Tortilla locations over the past five years.”Dan Koch, Multi-unit Franchisee, Virginia
"I’ve been with California Tortilla since 2000 and I’ve found that California Tortilla has done a great job of perfecting their franchise system; the high level of corporate support I receive from them has made it possible for someone without a lot of restaurant experience to have one of the most successful franchises in the chain. In addition, they’ve got a tremendous marketing program that keeps customers engaged and loyal, a constantly evolving menu and a vendor oversight program that allows me to concentrate on managing my business instead of my vendors.”Bob Daly, Washington, DC California Tortilla Franchisee
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