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Insightful Franchise Testimonials

"We have gotten what we have always wanted: To operate our own business and to use our skills and hard work to make a profit for ourselves. The operation of the SUBWAY® restaurant requires an investment of intensive work, love and care, but it pays back as the restaurant becomes better and more profitable. We could not succeed in operating our own successful business without the support and the know-how of the SUBWAY® system and the knowledge-sharing with SUBWAY® staff and colleagues."

Yael and Eitan Berenblum, Franchisees, Australia; 13 franchises

IceBorn Water & Ice Vending
“My brother and I have been fortunate in uncovering real exciting and up and coming franchises. Our newest venture is Ice House America. We joined Ice House America as area developers and intend to open many of our own franchises. We are excited about the ice and water industry. Prior to Ice House America, we could not have imagined a new franchise opportunity that has a low time commitment and no employees. It is rare to find a franchise where you have a low overhead and are investing in a business in a $4 billion industry that is essentially recession-proof.”

Xochitl R., Area Developer

Apricot Lane Boutique
"When we signed the franchise agreement the support began. From pre-opening, training and support on opening day, to help with placing orders and growing our business, we feel blessed with the team at Country Visions. We love our scout Angela who shops in LA for us. This alone sets us apart from our competition. We are having a great time!"

Wendy Lytle, Louisville, KY

"OpenWorks is a company dedicated to superior customer service and this focus is apparent at all levels. They have lived up to every commitment made. The commercial cleaning business is not glamorous, but it has great opportunities for the entrepreneur who is willing to work. OpenWorks is an outstanding partner. I highly recommend them to anyone.”

W. Kenneth Chaffee, Franchisee since 2000

Massage Heights
“I love it when our therapists say, ‘This is the best job I’ve ever had'.”

Vicki Tepp, Franchise Owner, Rockville, MD

Biothecare Estetika
"One of the most motivating things for me with the Biothecare Estetika franchise is the constant creativity and innovation from the head office. We are always up to date with treatments so that we don't fail our clients. Our customers completely trust our staff and their professionalism in administering the treatments. They show their appreciation for the personal care they receive and feel they are part of a ‘family’. The company's Department of Medical Support and Monitoring is always there to respond helpfully to any inquiry and has been very efficient in speedily solving problems whenever we have needed it. We are proud of being part of the great family that is Biothecare Estetika."

Verónica del Río, Biothecare Estetika franchisee, Seville, Spain

Wag'n Tails Mobile Pet Grooming
“I own a fleet of Wag’n Tails' vans. I chose Wag’n Tails because of the quality of their mobile grooming vehicles. Support is one of the biggest factors why Wag’n Tails is best at what they do.”

Trevor Burkhart, Bark In Style DC, Rockville, MD

Tradewind Life Settlements
"Being active in the life settlement market, I have enjoyed several six-figure paydays by closing single policy transactions."

Tommy J.

Lil' Angels Photography
"The support I have received from our partners and staff has been nothing short of exceptional, and I wouldn’t trade these past six years for anything. I look forward to continued growth in the coming years on both a personal and professional basis, and I’m proud to say that I am a Lil’ Angels franchise owner.”

Tom Tanner, Lil’ Angels franchise owner #232, North Carolina

"I spent 28 years in the hospitality industry as everything from a bus boy to an executive chef. I purchased my Filta franchise because I was tired of working for somebody else, and wanted to do something on my own that would have something to do with and be beneficial to the food service industry. After only 7 months, I have two vans running and service restaurants, hospitals, country clubs, and other business and industry cafeterias, and I am barely scratching the surface of my territory."

Todd Barnum, Franchise owner, Charleston, SC

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