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Description: Own your own genuine Italian pizza franchise where you know the ingredients and the format come together to produce pizza authenticity. That's what the customers love too! Opportunities: Single, multi-unit, area developer, and master franchise opportunities available throughout the United States and worldwide Business Type: Franchise. Minimum Cash Required: $200,000. Financing Assistance: Yes, through a third party. Training Provided: Yes. SBA-Approved: Yes.

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5,000 off Franchise Fee


Russo's New York Pizzeria CEO Video

Anthony Russo, CEO and Founder of Russo’s New York Pizzeria and Russo’s Coal-Fired Italian Kitchen, invites franchisees to a brand built around family, love for delicious food, and passion for quality ingredients.  Quality made-from-scratch Italian cuisine is the focus of each location and assisting each franchisee “from A-Z” is at the heart of this franchise’s success. 

With dining and ambiance concepts loyal to Italian style and tradition, each location is centered on bringing Italy to New York palates.  By using premium time-honored ingredients, the quality of exceptional European-derived meals straight from the old world family table is shared with patrons of all backgrounds. 

Watch this video to discover how Russo’s New York Pizzeria is devoted to quality cuisine and effective franchisee training concepts.


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