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Full Service Restaurants

Full Service Restaurant Franchises

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America's mid-market Alehouse sensation bringing handcrafted food, regional beers, Crazy Good Wings and Fingers, sales and profits!
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Anthony & Luca’s Pizza Kitchen is a fast-casual restaurant franchise specializing in authentic New York-style pizza, Sicilian pizza, Philly cheesesteaks, wings, and Italian street food. With strong margins, comprehensive support, and a proven operating model, Anthony & Luca's offers entrepreneurs a unique opportunity in the growing pizza franchise industry.
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Toastique is a boutique gourmet toast and juice bar offering a fresh, chic, rustic experience that perfectly transitions from early on-the-go breakfast to corporate lunch to post-sweat session fuel up. Bring Toastique to your neighborhood. Get started by clicking HERE.
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Jefferson's Sports Bar is a vibrant restaurant rooted in community and comfort food. With award-winning wings, handmade burgers, fresh oysters, and a laid back atmosphere, it blends authentic neighborhood vibes with a scalable franchise model.
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POETS Thai is a modern Thai restaurant franchise that combines authentic Southeast Asian cuisine, immersive tropical-inspired design, and a scalable premium dining model. Founded in 2013, the brand has built a strong reputation for delivering authentic Thai flavors while creating memorable guest experiences centered around community, celebration, and hospitality.
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Join a long-established brand that is now growing through franchising. Bring the 'Original Buffalo Wing' to your location!
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An authentic Japanese ramen and tsukemen franchise offering premium, traditional flavors in a modern quick-service format. With proprietary recipes, efficient operations, and growing demand for Asian cuisine, franchisees build scalable restaurant businesses in a high-growth category.
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Not Fast Food! Good Food Fast! A franchise concept so good, your customers will always come back for more!
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A fast-casual pizza franchise known for its oversized 30-inch pizzas and high-energy dining experience. With a proven model, flexible menu, and strong customer appeal, franchisees operate scalable restaurant businesses in the growing pizza industry.
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