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California Tortilla

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Description: Distinctive rapidly growing, Mexican restaurant franchise chain with the best burrito out there and a “spunky” attitude!
Opportunities: Franchises currently available in VA, WV, MD, OH, PA, NJ, NY, DE, GA, KY, NC, SC and the District of Columbia.

Business Type: Franchise.
Minimum Investment: $150,000.
Training Provided: Yes.

 

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A Restaurant Franchise with Flavor & Fun!California Tortilla Restaurant Inside View

California Tortilla is a fast growing, fast-casual Mexican restaurant that offers a lot of great food at great prices. We make everything fresh daily and we rely on spices – not fat - to give our food its unique and delicious flavor.

Since 1995, California Tortilla has been constantly redefining and perfecting the fast-casual Mexican food concept. We put a funky, California twist on the traditional burrito and serve it up with a lot of fun by spunky employees. Only at California Tortilla can you get our signature Blackened Chicken Caesar burrito, Honey Lime Burrito or Crunchy BBQ Ranch Burrito, to name just a few of our most popular. And only at California Tortilla can you experience zany promotions like Pop-Tart Day, Animal Noise Day, Freeze-Pop Day and our famous Monday Night Mystery Prize Burrito Wheel!

Sample BuritoOwn a California Tortilla franchise!

Offering amazing food and operational excellence in an exciting and fun atmosphere, we’ve created a great opportunity for you to become part of the California Tortilla team!Yummy food

Franchisees must meet the criteria listed below to be considered for a California Tortilla franchise:
  • A minimum of $1,000,000 net worth and $200,000 of liquid assets to invest in your California Tortilla franchise.
  • Experience in either the food/restaurant industry; and/or prior franchise experience; and/or prior business or management experience (whew!).
  • A passionate commitment to customer service.
  • A sound operating plan to manage your business.
  • A cultural fit with California Tortilla.
  • The willingness to learn and apply the California Tortilla operating system.
Tortilla chips and salsaThe following markets are currently available for franchise development:

VA, WV, MD, OH, PA, NJ, NY, DE, GA, KY, NC, SC and the District of Columbia.

If you’re interested in owning a California Tortilla franchise, please complete the form below and we will contact you soon. We are ready to put our energy, experience and resources behind you to make your venture a successful one. We look forward to hearing from you and to sending you additional information about our great food franchising opportunity!

To find out more about franchise partnership with California Tortilla, please fill out the form  below and you will be contacted.

 

Testimonials
 

“As the owner of a franchise outside of the brand’s core market, I have been extremely pleased with the support I have received. Since opening day I have been fully equipped to provide a top-notch product with excellent customer service and my sales have reflected this. From ensuring that we get the best product at the best possible price from our vendors to tailoring marketing campaigns to my location's unique requirements, the ongoing support I receive from corporate is fantastic.” - Jim Bloser, Newark, DE California Tortilla Franchisee

 

“For someone looking for a single or multi-unit fast casual franchise opportunity, California Tortilla has a lot to offer. The corporate support is exceptional, from deciding if it is the right opportunity for you to making sure that you and the management team you select are trained and completely ready to run your restaurant on opening day. The streamlined daily paperwork requirements, the simplified ordering process with one primary vendor, and extensive field service support are three of the reasons that we have chosen to open seven California Tortilla locations over the past five years.” - Dan Koch, Multi-unit Franchisee, Virginia

 

"I’ve been with California Tortilla since 2000 and I’ve found that California Tortilla has done a great job of perfecting their franchise system; the high level of corporate support I receive from them has made it possible for someone without a lot of restaurant experience to have one of the most successful franchises in the chain. In addition, they’ve got a tremendous marketing program that keeps customers engaged and loyal, a constantly evolving menu and a vendor oversight program that allows me to concentrate on managing my business instead of my vendors.” - Bob Daly, Washington, DC California Tortilla Franchisee